Bon Appetit Recipes
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Broccoli Casserole Recipe | Bon Appétit
Think of this broccoli casserole recipe as a cousin of another beloved comfort food: broccoli-cheddar soup. As a side dish,…
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Twice-Baked Potatoes Recipe | Bon Appétit
This twice-baked potatoes recipe combines the best of two worlds: a perfectly pillowy mashed potato filling and crispy potato shells.…
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Black-Bottom Peanut Butter Pie Recipe
Peanut butter lovers, this pie is for you. With a fudge-like chocolate base and nutty, rich mousse topping, this chocolate…
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BA’s Best Coconut Cream Pie Recipe
Think of this coconut cream pie recipe from pastry chef and former BA staffer Claire Saffitz as a Samoa cookie…
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Yellow Squash Casserole Recipe | Bon Appétit
Inspired by classic renditions of Southern squash casserole recipes, this version maximizes flavor and keeps it super simple—which is exactly…
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Caramel Apple Snacking Cake Recipe
This cake represents the best parts of the classic sweet-and-sticky fall treat served on a stick—all while being so much…
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Mincemeat Pie Recipe | Bon Appétit
We enjoy a good throwback, so in 2015 we re-created BA’s Thanksgiving menu circa 1974—Jell-O mold and all—and found a…
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Slicked and Spicy Lamb Noodles Recipe
Inspired by Xi’an Famous Foods’ popular cumin lamb noodles, this weeknight pasta is all about creating deep flavor in as…
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Dutch Apple Pie Recipe | Bon Appétit
Dutch apple pie is a team player, a people pleaser, a delicious twofer of apple pie and apple crisp. With…
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